Ingredients Burger:
- Burger Buns, 5 pieces
- Chicken burgers, 5 pieces
- Curly leaf lettuce, 5 pieces
- Onions, 1 fruit, cut into 0.5 cm round
- Cucumber, 1 piece, cut into 0.5 cm round
- Tomatoes, 3 pieces, cut into 0.5 cm round
- Mayonnaise, 5 tbsp
- Tomato sauce, to taste
- Chili sauce, to taste
- Margarine, to taste
How to make Burger:
- Take one burger buns, split but do not drop out.
- Heat a nonstick omelet pan, add margarine to taste. Bake the bread and chicken burgers until cooked through and browned. Remove from heat.
- Open parts of the bread, rub with mayonnaise to taste.
- Set inside lettuce, onions, tomatoes and chicken burgers.
- Add the tomato sauce over the burgers and a few pieces of tomato on it. Katupkan bread on top.
- Serve warm with tomato sauce or chili sauce.
To servings 5 Burger
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